Menus
Prices subject to change without notice; Gluten free/vegan menu items available upon request, please advise your server when ordering.
Click on the menu needed below to highlight, then click on download pdf.
*Please note, we do not book 2020 Spring-Fall Events during the prime holiday season (November 20-January 9) We will resume after the New Year! Thank you for your understanding.
- Holiday & Winter 2019-2020 Packages
- A La Carte Dinner Menu
- Winter-Summer 2020 Shower Luncheon Packages
Appetizers
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Polpo Alla Griglia
Grilled baby octopus served over arugula and drizzled with balsamic reduction
$12.95
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Calamari Fritti
$13.95
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Vongole Oreganata
Baked clams
Dozen $14.95
1/2 Dozen $8.95
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Cozze Marinara
Mussels in a spicy red sauce
$12.95
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Mozzarella Caprese
$9.95
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Ciambotta (Frankie's Special)
Grilled sausage, roasted sweet peppers,mushrooms and Vesuvio potatoes served in a white wine garlic sauce
$11.95
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Bruschetta Caprese
$9.95
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Bruschetta Alla Romana
$8.95
Soup of the Day
Pasta
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Linguini Frutti di Mare*
Long strand pasta, prepared with mussels, clams, calamari, shrimp and scallops in red sauce
$26.95
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Pappardelle con Crema di Tartufo Nero
Black truffle cream sauce with shiitake mushrooms
$18.95
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Rigatoni Alla Vodka
San Marzano tomatoes, mascarpone cheese and basil sauce, laced with Vodka
$17.95
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Penne con Gamberetti*
Penne pasta prepared with grilled shrimp and fresh seasonal vegetables tossed with Extra Virgin olive oil and fresh garlic
$18.25
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Linguini con Polpette
Homemade marinara sauce and mini meatballs
$17.50
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Orecchiette con Salsiccia e Rapini
“Little Ear” pasta tossed with Italian sausage, rapini, chili flakes, garlic and Extra Virgin olive oil
$17.95
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Gnocchi Di Ricotta con Salsa di Pomodoro
Homemade ricotta dumplings with marinara sauce
$18.50
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Ravioli con Spinaci e Ricotta
Spinach and ricotta filled pasta topped with a creamy Parmesan sauce, mushrooms, sweet peas and artichokes
$18.95
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Lasagna Bolognese
Layered with mozzarella cheese, rich meat sauce and our signature bechamel cream sauce
$17.50
Salads
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Insalata Mista
Mixed greens, tomatoes, cucumbers and shaved carrots tossed with Italian dressing
$5.95
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Insalata Di Bietole e Aparagi
Beets, asparagus, tomatoes, cucumbers, red onion & shaved ricotta salata, tossed with a red wine vinaigrette
$9.50
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Insalata Frankie
Field greens, tomatoes, goat cheese & walnuts tossed with a balsamic vinaigrette
$7.50
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Insalata Di Mirtillo Rosso
Mixed greens, dried cranberries, pecans & blue cheese tossed with a homemade balsamic reduction
$7.95
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Insalata Di Cesare
Romaine lettuce tossed with homemade creamy Caesar dressing topped with croutons & shaved Parmesan cheese
$7.95
Meat
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Filetto di Manzo
Petit 5 oz Filet Mignon served with a red wine sauce
$25.95
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Maiala Parmigiana
Lightly breaded pork thinly pounded, topped with marinara sauce, melted mozzarella and Parmesan cheese, served with a side of pasta
$20.95
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Scalloping di Vitello alla Marsala
Tender veal medallions with mixed mushrooms and a sweet Marsala wine sauce
$26.95
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Vitello al Limone*
Tender veal medallions with a lemon caper butter sauce
$26.95
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Pollo Vesuvio*
Chicken Vesuvio Boneless breast of chicken sauteed with sweet bell peppers, sun dried tomatoes, mushrooms and rosemary in a white wine garlic sauce served over Vesuvio potato wedges
$18.95
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Pollo Parmigiana
Chicken Parmigiana Lightly breaded chicken breast thinly pounded, topped with marinara sauce, melted mozzarella and Parmesan cheese, served with a side of pasta
$19.95
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Pollo al Limone*
Breast of chicken prepared with a lemon caper butter sauce
$18.95
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Pollo alla Nina
Breast of chicken prepared with sun dried tomatoes and artichokes in a brandy sauce
$19.50
Fish
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Salmone con Capperi*
Grilled Alaskan wild king salmon topped with grape tomatoes, kalamata olives and capers in a garlic, olive oil & lemon sauce
$25.95
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Saltati Tilapia
Blackened Honduran tilapia topped with a lemon butter sauce.
$22.95
2020 Winter, Spring & Summer Bridal & Baby Shower Luncheon Packages
The rich and elegant decor, authentic Italian cuisine and impeccable service make Frankie's Ristorante an excellent choice for your upcoming special occasion. We believe food and celebration go hand in hand. We put all of our expertise to work for you to make your event remarkable. Included below in the pdf you will find everything from general information and fees, along with additional services and packages. We look forward to having you and your guests and can't wait to be a part of making your event one that will be talked about for years to come! Please download pdf below for full details.
*Please note, we do not book 2020 Spring-Fall Events during the prime holiday season (November 20-January 9) We will resume after the New Year! Thank you for your understanding.
Hors D'Ouervres Selections
The following selections are available family style on each guest table-
-Caldo-
Hot Selections
-
Fried Calamari
served with marinara sauce ($13.95 per order)
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Mozzarella Caprese Flatbread
Sliced tomatoes, fresh basil and melted mozzarella cheese, drizzled with house made balsamic reduction ($12.00 per order)
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Bacon Wrapped Dates Stuffed with Goat Cheese
(Minimum 30 pcs) ($1.75 per piece)
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Mini Meatballs in Tomato Sauce
(Minimum 30 pcs) ($1.25 per piece)
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Mini Meatballs in A Marsala Wine Sauce with Mushrooms
(Minimum 30 pcs) ($1.25 per piece)
-
-Freddo-
Cold Selections
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Bruschetta
Toasted bread rounds with assorted toppings ($1.75 per piece)
-
*Variety of custom seasonal bruschetta available.
Please inquiry for more options.
Fresh tomatoes, basil & herbs drizzled with extra virgin olive oil
Fresh pears, blue cheese & walnuts drizzled with honey
Fresh peaches, ricotta cheese, crushed walnuts & honey
Offer Your Guests the Following Alcoholic Beverages
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Mimosas
($6.00 per glass)
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Prosecco
($6.50 per glass)
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Variety of Red & White Wines
($6.50 per glass)
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Bloody Mary’s
($6.50 per glass)
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Soft Drinks (Iced tea, lemonade & soda)
with un-limited refills ($3.00)
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Red or White Sangria
(30 servings) ($175)
-
Custom Signature Drink Available
Package 1
(Available Noon until 3pm) $22.95-
First Course
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Insalata Mista
Mixed greens, tomatoes, cucumbers & shaved carrots tossed with Italian dressing
-
~
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Main Course
(Host pre-selects two options below-one chicken and one fish option. Guest will select one of the options the day of the event)
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Pollo Limone *available gluten free
Boneless breast of chicken topped with a lemon, butter and capers sauce, served with roasted red potatoes & seasonal vegetables
-
Penne con Gamberetti
House made penne pasta prepared with shrimp and fresh seasonal vegetables sautéed in Extra Virgin olive oil and a touch of garlic
-
Pollo Vesuvio
Boneless breast of chicken topped with mushrooms, roasted sweet bell peppers, sun dried tomatoes & rosemary in a white wine sauce, served over white Vesuvio style potato wedges
-
~
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Dessert Course
Vanilla Gelato
-
Package includes American coffee
Package 2
(Available Noon until 3pm) $25.95-
First Course
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Insalata Mista
Mixed greens, tomatoes, cucumbers & shaved carrots tossed with Italian dressing
-
Second Course
Frankie’s Famous Rigatoni alla Vodka
-
~
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Main Course
(Host pre-selects two options below-one chicken and one fish option. Guest will select one of the options the day of the event)
-
Pollo Limone *available gluten free
Boneless breast of chicken prepared with a lemon, capers and butter sauce, served with roasted red potatoes & seasonal vegetables
-
Pollo alla Nina
Boneless breast of chicken topped with sun dried tomatoes and artichokes in a brandy sauce, served with red roasted potatoes & fresh seasonal sautéed vegetables
-
Salati Tilapia
Blackened tilapia topped with a lemon and butter sauce, served with roasted red potatoes & seasonal vegetables
-
~
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Dessert Course
Vanilla Gelato
-
Package includes American coffee
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Upgrade Your Salad
(+ $1.25 to package price)
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Frankie’s Salad
Mixed greens, tomatoes, goat cheese & walnuts tossed with Chef Calandrini’s balsamic vinaigrette
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Upgrade Your Dessert
(+ $1.25 to package price)
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Zarlengo’s Seasonal Gelato
(salted caramel, “turtle” caramel, chocolate & pecans, pistachio, chocolate chocolate chunk) (+1.50 to package price)
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Frankie’s Famous Creamy Tiramisu